Odd Society Bittersweet Vermouth starts with a base of local Viognier wine that is fortified with 100% Barley spirit fermented and distilled on-site. The blend is scented with a mix of twenty-five local and international botanicals including citrus peel, wild cherry bark, rhubarb root and Arbutus bark, along with bittering agents like wormwood and centaury.
Rich, deep and intense. It begins with a tangy sweetness which leads to a lingering bitter finish — a perfect match in whisky and gin based cocktails.
Awards:
Silver (Amaro or Vermouth)- Canadian Artisan Spirit Competition 2023
Gold (with distinction)+Best in Class (Amaro or Vermouth) Cdn Artisan Spirit Competition 2022