Bright and very juicy. 50% destemmed, 50% whole cluster and fermented in neutral open top puncheons. Gently stewarded from grapes into wine with minimal intervention. A light coloured pinot that packs a fruit punch.
Raspberries, strawberries, red cherries and red currents meet apples and rose pedals. This is
a very exciting expression of true to form Island Pinot Noir.